Cabbage Salad (the Crawford family recipe)

Ingredients

• 2 heads green cabbage
• salt
• 2 thin green onions
• 1-1/2 tablespoons lemon juice
• 2 tablespoons mustard seed
• mayonnaise

Directions

1. chop cabbage finely, layer in Tupperware with salt
2. chop green onions finely
3. mix green onions, lemon juice and mustard seed thoroughly with cabbage
4. let rest overnight
5. add mayonnaise to mixture an hour before serving